My Air Fried Peach Parfaits are yummy for breakfast, snacks, and desserts and are soooo easy, especially if you have an air fryer. But you can make these in the oven too.
Air Fried Peach Parfaits
My Air Fried Peach Parfaits are yummy for breakfast, snacks, and desserts and are soooo easy, especially if you have an air fryer. But you can make these in the oven too.
Ingredients
- Peaches
- Olive oil
- Cinnamon
- Plain Greek yogurt (or vanilla)
- Pure maple syrup and raw honey
Instructions
- Preheat the air fryer or oven to 350°F.
- Spray, mist, or brush peach halves with olive oil.
- Place peaches cut-side-up in the air fryer basket or tray. Cook peaches for 10-15 minutes, or until slightly brown on top and withered.
- Sprinkle peaches with cinnamon and top with granola.
- Top warm peaches with plain Greek yogurt and drizzle with pure maple syrup or raw honey. Enjoy!
Notes
If you don't have a fryer, you can make these peaches in the oven. Just place the coated peach in a baking dish and bake (convection setting if possible) at 350°F/177°C for 15-20 minutes, until soft.
